The Weblog

Check here for the latest Co-op news and updates
Weblog Entry

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fresh & local this week:
Organic Strawberries • English Peas • Yellow Squash • Broccoli • Sapodilla
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NEW from JOE’S OAT PATTIES!
Ready-to-Eat pre-cooked Vegan Burgers
Quick and easy, just pop in the oven, heat on the stove or put them on the grill.
Available in four distinct flavors; Garden Veggie, Portabella Mushroom or Spicy.
Four 2.5oz burgers only $6
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Shop at the On-line Farmer’s Market.
www.homegrown.locallygrown.net
Place your order before Wednesday 9am for pick-up or delivery Thursday March 18th
Order Window Now Open!

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fresh & local this week:
Kale & Collards from Econ Farm • Celery Hearts • Water Cress Greens • Sweet Onions with Tops • Zucchini
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On Sale Through March!
Noble Organic Juices
Orange • Orange/Tangerine • Grapefruit
58oz only $4.50
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Spring is around the corner!!! Time to start growing your own food.
Check out Green Garden Supply for lots of great heirloom starter plants.
Shop at the On-line Farmer’s Market.
www.homegrown.locallygrown.net
Place your order before Wednesday 9am for pick-up or delivery Thursday March 11th
Painting Helpers Needed!
Hello,
A big thanks to Eric Larson, Bonnie Bold, Harlan Walner and Stephanie Donelan for stepping up and helping start the clean-up and painting of our new facility.
We are working to complete the job within the next week so we can get all the permits and licensing in place so that we can move by months end and continue operations without disruption.
We have another work weekend schedule this week and need more helpers to get the job done efficiently.
Friday & Saturday we will be painting walls and could use the help of up to 6 people.
Sunday & Monday we will be painting and sealing the concrete floor. We will need only 2-3 helpers this day.
If you can help Friday, Saturday, Sunday or Monday, please call to confirm your availability.
On top of having some fun, all painting volunteers will earn a 25% discount on their next order.
Thanks,
Michael Tiner
Homegrown Co-op Market Director
321-946-6697
Order Window Now Open!

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Place your order before Wednesday 9am for pick-up or delivery Thursday March 4th
This Week:
fresh & local
Oyster Mushrooms • Baby Fennel • Green Beans • Red Chard • Thumbelina Carrots • Strawberry Snow Pea
new from
ORENDA HERBAL
wellness infused Olive Oils
Cayenne • Love Your Joins • Blood Building • Love Your Heart
find oils and sauces in the condiment section
Shop at the On-line Farmer’s Market.
www.homegrown.locallygrown.net
Move & Clean-up Helpers Needed!
Hello,
I am in need of 2 additional helpers with strong backs Saturday morning.
We need to move our gear & furniture before the rain begins tomorrow to prepare for painting the space Sunday.
If you are able to help move stuff between 9am-12noon Saturday, please call me to confirm.
Also, we will be painting interior walls on Sunday between 10am-4pm. If you would like to help, let me know.
All volunteers will receive a 25% discount on their next order!
If you have any painting supplies you’d like to donate to the cause, bring them by the new spot Saturday or Sunday morning.
Next weekend, we will be working on staining and sealing the concrete floor and painting the exterior of the building. Helpers will also be needed.
Thanks,
Michael Tiner
Homegrown Co-op Market Director
321-946-6697
Order Window Now Open!
The Order Window is Now Open
Florida Snow Peas, Bell Peppers & Zucchini are back this week. Looking for some Florida tomatoes and will let you know if we find any before the order ends.
Also, check out the Green Garden Supply section and grow your own food at home! Tia has posted up some great starter plants nursed at the Econ Farm for your spring garden.
Shop at the Homegrown Farmer’s Market.
www.homegrown.locallygrown.net
Place your order by Wednesday 9am for pick-up, or delivery, Thursday February 25th.
Remember, bread orders must be place by 4pm Tuesday to guarantee delivery.
Notice: Bread deadline changed to Today 4:30pm!
Hello,
We have just been informed by Olde Hearth Bread Bakery that their ovens will be down Wednesday due to maintenance needs.
*Due to this situation you need to have your bread orders in by Monday at 5pm. *
We apologize for the short notice. This is an emergency situation and the schedule change will only effect this week’s order. Your bread orders will be delivered to us on Wednesday and stored in the refrigerator to keep them fresh for pickup Thursday.
If you are short on time today, you can place multiple orders during a week, so just log-on and place a quick bread order before today 4:30pm.
Thanks,
Homegrown Co-op
Order Window Now Open!
The Order Window is Now Open
New this week are Florida Snow Peas, Baby Onions, Red Cabbage, and Hamlin Oranges. We’ve also added organic US Gala Apples.
We’ve also got new products from Orenda Herbal in the Herbal Apothecary and Family Wellness sections.
Shop at the Homegrown Farmer’s Market.
www.homegrown.locallygrown.net
Place your order by Wednesday 9am for pick-up, or delivery, Thursday February 18th.
Remember, bread orders must be place by 4pm Tuesday to guarantee delivery.
Don't Forget - Menu for the Future starts next Friday
Don’t forget! Homegrown member Cat Rigby is leading a Menu for the Future study and discussion group for 8 weeks starting next Friday. Tuition for Co-op members is $40 and includes the textbook, film screenings, and an engaging discussion of food, sustainability, and personal choices.
Homegrown board member Emily Ruff will be interviewing Cat and discussing these issues on Tuesday on 91.5 FM from 12-1 pm. Listen online at www.wprkdj.org.
Learn more about the Menu for the Future class here: http://holisticlivingschool.org/education/courses/main-campus/menu-for-the-future/
Michael Pollen on "Food Rules: An Eater's Manual"
Everyone should check out and share this extended interview with Michael Pollen from today’s Democracy Now broadcast.
The interview is extremely informative and goes way beyond the typical sound byte logic seen on TV.
Michael Pollan on “Food Rules: An Eater’s Manual”

