Olde Hearth Bakery

Website: www.oldehearthbreadcompany.com

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The Olde Hearth Bread Story

From the beginning, Olde Hearth’s goal has been to offer gourmet bread & pastry, made by hand, without preservatives, added fat, dairy, or sugar. These products are healthy, they look great and taste even better!

The Olde Hearth Bread Story began in 1998 when Shannon and his father, David, started the bakery. One of the first people they hired was Janice Brahm, and together the three of them set off on a journey to bring high quality bread to Central Florida.

Shannon’s passion for bread began at an early age. He grew up in the back of his father’s restaurant. Upon graduating from the Culinary Institute of America, he moved to San Francisco where he went to work at Acme Bread Company, one of America’s premier artisan bakeries. While there, he honed his baking skills and satisfied his love of bread.

David Talty, Shannon’s Father, a Restauranteur for over 40 years, had owned many restaurants. He helped Shannon bring his dream to life in Central Florida. Janice Brahm, who prior to working at Olde Hearth, was the head baker at a similar bakery in Delray. She was the missing piece of the puzzle that allowed the Olde Hearth team to thrive in the Central Florida Marketplace.

Mission Statement

Olde Hearth Bread’s Mission is to thrive as an innovative business by baking the highest-quality breads and pastries, providing the best customer service, and by treating our wholesale customers, bread customers, suppliers and employees with respect.

We are committed to providing only the highest-quality products with the best customer service in our industry.

  • We are passionate about quality
  • We take pride in our craft
  • We respect our customers
  • We value bread as important to our health and well-being.

We are creative in helping our customers develop new products and diligent in building open and honest partnerships with our customers.

We work on new ideas, try new recipes and strive to bake the best bread products possible. We have a bias toward trying new ideas.

We understand that good management is critical to attaining our quality standards and to treating our employees fairly.

We continuously improve our products, policies and procedures.

Olde Hearth Bread seeks to be a good member of the community.

  • We are a sought-after employer.
  • We give back to our community, providing over bake bread to various charities and local farmers.
  • We support other local businesses, when we can.

non-gmo bakery

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